Ohio Farm Bureau creates a new Small-Scale Food Business Guide
COLUMBUS — Ohio Farm Bureau’s legal team has created a new members-only resource for those looking for information about rules and regulations for small-scale food businesses. The Small-Scale Food Business Guide covers federal and state regulations for selling food products such as raw meat, dairy, eggs, baked goods, cottage foods, fruits and vegetables, honey and more. The guide provides a breakdown of the registration, licensing, processing, food safety, inspection, labeling and any other regulatory or legal standards to be considered when running a small-scale food business. ...
